Veitingahús
Au Pied de Cochon
341 íbúi mælir með,
Ábendingar heimamanna
Carlos
January 5, 2022
Hearty Quebec dishes concocted by chef Martin Picard, including foie gras and pork, served in a lively space.
Lili
January 6, 2020
Fine french cuine, duluth street, Plateau
Christian
November 12, 2018
Just a block away, world renowned chef run meat lovers cuisine of the best of Quebec
Felix
October 15, 2018
Chef,Picard has been credited with elevating poutine from a maligned, greasy snack to a Québécois culinary icon with his foie gras-laden take on it, but there’s much more to Au Pied de Cochon than that (although there is a lot of foie gras poutine throughout the menu).
Savo
April 7, 2018
Iconic restaurant Au pied de cochon, just 10 minutes away across park Larfontaine
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Heimafólk mælir einnig með
Staðsetning
536 Av. Duluth E
Montréal, QC