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Maketto

146 íbúar mæla með · Áætlað verð er 2 af 4 ·
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Tom Sietsema says, "The dude who makes arguably the best ramen in town, at Toki Underground, turns out to be pretty deft with Taiwanese and Cambodian dishes, too. Erik Bruner-Yang took seemingly forever to open his second restaurant on H Street NE, but our patience paid off. When Maketto began serving steamed buns with shredded pork and Khmer-style meat dip with crudite in April, the launch also unveiled...pedigreed pastries (Frenchie’s) and coffee (Vigilante) — lots to like under one cool roof. I’m usually here for dinner on the ground floor, somewhere in a dining room that starts with a bar and spills onto a patio followed by an open kitchen with slender counters. And if my job didn’t require me to eat the full menu, I could happily stick to just the fried, five-spice chicken, that warm dip enriched with coconut milk and curry, and a Wagyu bao platter that goes down like Asian roast beef sandwiches. Come with an open mind. Ground duck hearts, brined in nuoc cham and smoky from the grill, could become your new best friend."

Ábendingar heimamanna

Thomas
Thomas
January 8, 2020
One of our favorite places on H Street for lunch or dinner.
Rhonisha
Rhonisha
November 28, 2019
The future of dining probably looks something like this hybrid cafe/men’s-streetwear shop/Southeast Asian restaurant—retail-and-restaurant combos are popping up everywhere right now. Mostly, we’re here for Erik Bruner-Yang’s take on Taiwanese and Cambodian cuisines. An order of pork or…
Elisabeth
Elisabeth
November 25, 2019
Maketto (1351 H St NE) is our favorite place. It has everything – delicious gourmet coffee, a wonderful Happy Hour, and excellent Asian fusion dishes. The chef is one of the most acclaimed in DC. This funky establishment also has shopping.
Evgeniya
Evgeniya
October 31, 2019
Taiwanees cuisine in 15 min walk, may need a reservation
Evgeniya
Evgeniya
October 22, 2019
the coffeeshop is located on the second floor, 15 min walk

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Núðluhús
“Toki Underground (1234 H St NE) is the best place in the city to get ramen. The wait is usually long, as the place is small and doesn’t accept reservations, so put your name down and go downstairs to The Pug for a beer while you wait. ”
  • 138 íbúar mæla með
Kokkteilbar
“AMAZING dumplings and bao buns, cool little hide away patio. It's a bar with snack type foods - great for an appetizer or evening. ”
  • 80 íbúar mæla með
Sælkerapöbb
“Granville Moore's is not much to look at and smells a little damp inside, BUT they run a three time RAMMY Nominated beer program and a kitchen which has received both local and national accolades for it's moules frites and chef inspired tavern food... Monday's have 1/2 prices mussels, Tuesday's are bottomless mussels, and every day they serve a steak frites that will make you close your eyes to savor as you chew. ”
  • 103 íbúar mæla með
Markaður
“A great place to sample upcoming chefs and food. A bit of a walk (20 min) and thru a construction area but food is worth it.”
  • 433 íbúar mæla með
Ný-amerískur veitingastaður
“Our favorite neighborhood spot. Great for brunch or dinner, and very kid-friendly.”
  • 32 íbúar mæla með
Staðsetning
1351 H Street Northeast
Washington, DC 20002
Sími+12028389972
Staða opnunartímaOpið · Lokar 10:00 PM
Bókanir
Kreditkort
Sæti utandyra
Tónlist
Lifandi tónlist
Þráðlaust net
Matseðlar
Árdegisverður, hádegisverður, kvöldverður
Drykkir
Heill bar, kokkteilar
Mögulegir staðir til að borða
Heimsending
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