Kaffihús
Café des Abattoirs
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The place for serious meat addicts, it’s a cozy dining room not far from the Palais Garnier. It’s run by the daughters of acclaimed chef Michel Rostang, and they certainly know how to source and cook the very best meats. Their fabulous wine list has lots of excellent and inexpensive bottles to choose from.
Ábendingar heimamanna
Great meat restaurant by famous chef Michel Rostang. Several 3 course menus : 32, 38 and 45 euros. Cosy and good value. Reservation required.
Un des derniers restaurants dela famille Rostang Père et Filles où il fait bon s'attabler pour déguster le meilleur de la tradition bouchère avec des sélections pointues dans un cadre contemporains.
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Staðsetning
10 Rue Gomboust
Paris, IDF