Veitingahús
My Food
16 íbúar mæla með,
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Ábendingar heimamanna
Franck
May 19, 2014
Ouvert seulement le midi. Il faut essayer le fameux brunch du dimanche matin. Only open for lunch/mid-day. Try the famous sunday brunch !
Madeleine
May 29, 2016
Brunch sud africain le week-end à partir de midi un régal!
Charles
January 17, 2016
South African barbecue. A place with strong personality
Sandrine
November 26, 2015
South African Barbecue Restaurant. One of a Kind, for BIG appetite.
Julien
November 1, 2015
The great South African restaurant run by Kobus Botha. Oh that bobotie ! and the brunch...!
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Staðsetning
22 Rue Robespierre
Montreuil, IDF