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Ábendingar heimamanna

Erno & Maria
Erno & Maria
June 17, 2016
Going to the market has always been popular but it seems to have become cool as well. We can meet the producers, the products are high quality, and we can snack on some lángos or grilled sausage in-between stalls. Lajos Bíró likes this market atmosphere, Hungarian cuisine and “on-the-go” lunches and…
March 22, 2016
Small bistro for a nice hungarian lunch in a nice market.
February 26, 2016
good hungarian food in a market
November 3, 2015
Quality street food stalls in the freshly renovated market of Hold utca. Gourmet food for reasonable prices.

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Heimafólk mælir einnig með

“In the March of 2015, an innovative yet reliable gastronomic point opened in Október 6. Street. Faszaládé brings the authentic butcher craft to a new level and combines it with XXI. century gastronomy, as no pigsticker or chef has prepared sausages with a sous vide technique before. This method is just the beginning, as we can meet other interesting combinations on the menu as well, like the chicken sausage, which is made from chicken legs, duck liver and cracklings, and is served with pear mustard, resulting in a rather exciting and nice dish. However, the most exciting dish in our opinion is the “butcher dessert”, which we can already put on our bucket list. After all, it is not everyday that we get to taste blood sausage fried on foaming butter, served with applesauce and pine nuts. Naturally, there is no shortage of classic spicy and paprika sausages either, and Faszaládé also plans on offering breakfast and pálinka.”
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“As the name suggest it's a champagne and tapas bar. Big selection of drinks, authentic food. ”
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“Great food, perfect to grab a quick lunch. They are famous for their soups. ”
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“It is not really a tourist zone, there is nothing to see around Zazzi but the cakes are awesome.”
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13 Hold u.
V. kerület, 1054
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Morgunverður, árdegisverður, hádegisverður, dessert, ánægjustund
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