Aioli

“Grato's menu offers locally sourced ingredients of the highest quality, and include fresh pastas, a variety of rotisserie items, small plates and wood fired pizza. The Mediterranean design feature open airy spaces, large windows, wood, Cararra marble, iron and stoneware (custom pieces handcrafted by local artisan potter Ronald Shaw) to create a welcoming, approachable ambiance. Gracious service standards evoke a feeling of familiarity. An open kitchen with a wood-fire oven and large rotisserie add to the warmth, and provide an entertaining focal point. They have two great happy hours. My favorite is the late happy hour with $10.00 Pizza (normally $20-$23) The pizza is the best I ever had. All their food is great. ”

“Best Latin comfort food. My wife and I visit this place at least twice a week.”

“Family owned fresh produce market with lots of organic options. Also a juice bar.”

“Hidden gem, locals spot. Basque cuisine. Bakery, chorizo, sandwiches, and more. Eat in or take away. Everything is fantastic!”

“This is our go-to place for take-out. Great staff, the owner is really funny and bubbly! It is just really great Thai food. ”