Guidebook for Athens
Food Scene
Ama Lachei
69 KallidromiouGiántes
44 ValtetsiouΕξωστρεφής
AnexartisiasNolan
31 - 33 VoulisRakor
10 PlateonAleria Restaurant
57 Meg. AlexandrouThe Seychelles Restaurant
49 KeramikouSalero
51 ValtetsiouFunky Gourmet
SalaminosThe pedestrian street is filled again with retro iron tables; from the first day the fans of good old Athens rushed back in flocks. Instead of fancy cocktails, expect Greek coffee, vanilla submarine (mastic sweet treat), drinks, raki (pomace distillate) and tasty finger food. Source: www.greekguide.com
139 íbúar mæla með
Dexameni
Plateia DexamenisThe pedestrian street is filled again with retro iron tables; from the first day the fans of good old Athens rushed back in flocks. Instead of fancy cocktails, expect Greek coffee, vanilla submarine (mastic sweet treat), drinks, raki (pomace distillate) and tasty finger food. Source: www.greekguide.com
You get the sense that this is first and foremost a local haunt. Ideal for brunch, lunch or dinner but whichever menu you choose, you will find bio-organic ingredients and beautiful fresh flavours.
54 íbúar mæla með
IT restaurant
29 Skoufa You get the sense that this is first and foremost a local haunt. Ideal for brunch, lunch or dinner but whichever menu you choose, you will find bio-organic ingredients and beautiful fresh flavours.
The hectic, colourful Athens agora (market; also referred to as the Varvakios Agora) is the highlight of the vibrant Athinas market district. It’s a sensory and gastronomic delight, with an amazing range of olives, spices, cheeses and deli treats. The historic meat market, with hanging carcasses illuminated by swinging light bulbs, is a surreal highlight. The tavernas in and around the market are worth seeking out.
102 íbúar mæla með
Varvakios Central Municipal Market
42 AthinasThe hectic, colourful Athens agora (market; also referred to as the Varvakios Agora) is the highlight of the vibrant Athinas market district. It’s a sensory and gastronomic delight, with an amazing range of olives, spices, cheeses and deli treats. The historic meat market, with hanging carcasses illuminated by swinging light bulbs, is a surreal highlight. The tavernas in and around the market are worth seeking out.
The tiny ouzeri-fish restaurant called Lesvos will make you think you are on that island. It's open day and night and can get very festive as often happens in places where people from Lesvos gather to drink ouzo and eat fish.
15 íbúar mæla með
Ouzeri Lesvos
38 Emmanouil BenakiThe tiny ouzeri-fish restaurant called Lesvos will make you think you are on that island. It's open day and night and can get very festive as often happens in places where people from Lesvos gather to drink ouzo and eat fish.
Oxo Nou, which translates into dont worry, relax, is a casual, friendly restaurant with a menu based on Cretan specialties and very reasonable prices. All ingredients are shipped over from Crete, famous for the quality and taste of her products. Students, artists and residents in the neighborhood appreciate the delicious dishes, which include interesting salads with ingredients such as smoked pork, pomegranate seeds, baked potatoes, aubergines, mountain herbs. Definitely worth tasting are the big fried potatoes with salt and oregano, staka (cream of butter), barley rusks with olive oil and fresh tomatoes, traditional Cretan pie with courgettes, potatoes and cheese, the famous gamopilafo (rice boiled in goat broth), cockerel with homemade pasta and many more local delicacies, prepared with attention to every single detail. Wine and raki (a very strong distilled spirit, tasted in tiny glasses) are also from the vineyards of Crete.
59 íbúar mæla með
Oxo Nou
63 Emmanouil Benaki Oxo Nou, which translates into dont worry, relax, is a casual, friendly restaurant with a menu based on Cretan specialties and very reasonable prices. All ingredients are shipped over from Crete, famous for the quality and taste of her products. Students, artists and residents in the neighborhood appreciate the delicious dishes, which include interesting salads with ingredients such as smoked pork, pomegranate seeds, baked potatoes, aubergines, mountain herbs. Definitely worth tasting are the big fried potatoes with salt and oregano, staka (cream of butter), barley rusks with olive oil and fresh tomatoes, traditional Cretan pie with courgettes, potatoes and cheese, the famous gamopilafo (rice boiled in goat broth), cockerel with homemade pasta and many more local delicacies, prepared with attention to every single detail. Wine and raki (a very strong distilled spirit, tasted in tiny glasses) are also from the vineyards of Crete.
Kafeneio Ivis
10 IvisSorolop
17 Andrea MetaxaKallidromiou
KallidromiouDrinks & Nightlife
Ένοικος - The tenant
70 KallidromiouQuiet jazz bar (from 9 pm to 4 am)
Luxus Bar Bistro
27 ValtetsiouCantina Social
8 LeokoriouBoiler
9 VlachavaThe HandleBar
MelanthiouLola
11 KeiriadonBeaver Cooperativa
46Α Vasiliou Tou MegalouGrain
33 OmirouSightseeing
Atenas Akropolis
National Library of Greece
32 PanepistimiouPanathenaic Stadium
Leoforos Vasileos KonstantinouHof Ólympískra Guða
Pnyx
Fornöldum Aþenu Agora
24 AdrianouArts & Culture
Benaki Leikfangamúseum
138 PireosListasafn Cycladic Art
4 Neofitou DoukaAkropolis Museum
15 Dionysiou AreopagitouÞjóðminjasafn Grikklands
44 28is OktovriouParks & Nature
Þjóðgarðurinn
1 Leoforos Vasilisis AmaliasStrefi-hæð
134 Emmanouil BenakiFilopappou-hæð
215 ΦυλήςLycabettus-fjalls útsýni svæði
Shopping
Monastiraki flóamarkaður
2 Ifestou