Domaine de Nougayrol Gite Guidebook
Food scene
The Languedoc is famous for its food and wine. Listed here are just a few of our favourite places.
From fine dining just 10 minutes away, to Michelin Star restaurants in Carcassonne, a substantial lunch in Limoux on market day .... to a humble freshly made take away pizza just 5 minutes down the road, great food is all around. The joy of finding your own personal favourite will become one of the pleasures and memories of your stay here at Domaine de Nougayrol.
Cote Resto
https://www.domainegayda.com/en/restaurant
Stunning location, great food and wine. Approximately 10 minute drive away.
Booking essential.
Le Grand Cafe
25 Pl. de la République, 11300 Limoux
Phone: 04 68 31 08 14
Situated in the bustling square of Limoux.
Great for lunch on Saturday or Friday Market Day!
Brasserie 4 Temps
https://www.brasserie4temps.com
Carcassonne
Discover an original concept by Michelin Starred Chef, Franck Putelat...
Food for a special occasion.
Booking Essential.
... and for something more humble...
Pizza Take-Away in Belvize du Razes
Pizzeria Le Rol
Allée des Platanes, Belvèze-du-Razès, France
04 68 31 07 54
A beautiful meal at Cote Resto this evening, located at Domaine Gayda. We are so lucky that this place is just 10 minutes from our doorstep at Domaine de Nougayrol .
Each dish was fabulous, beautifully presented and perfectly cooked - compliments to the chef! No pictures of the food, unfortunately - we tucked in too quickly 😂 Service was excellent too 👌
Wines from Domaine Gayda were, as always, really singing. The Selection Chenin Blanc was stunning, with delicious barbecued pineapple and quince jam flavours. A fantastic pairing with a baked apple dessert.
Book: https://www.domainegayda.com/en/restaurant
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Domaine Gayda
Chemin de MoscouA beautiful meal at Cote Resto this evening, located at Domaine Gayda. We are so lucky that this place is just 10 minutes from our doorstep at Domaine de Nougayrol .
Each dish was fabulous, beautifully presented and perfectly cooked - compliments to the chef! No pictures of the food, unfortunately - we tucked in too quickly 😂 Service was excellent too 👌
Wines from Domaine Gayda were, as always, really singing. The Selection Chenin Blanc was stunning, with delicious barbecued pineapple and quince jam flavours. A fantastic pairing with a baked apple dessert.
Book: https://www.domainegayda.com/en/restaurant
THE 4 TIMES OF THE DAY
Discover an original concept by Franck Putelat...
The 4-stroke brasserie welcomes you from 7 a.m. to 10 p.m. to offer you a continuous service so that you can enjoy bistronomic excellence around the 4 times of the day: breakfast, lunch, afternoon tea, and dinner.
The signature of a Chef Meilleur Ouvrier de France and the technicality of a 2* Michelin gourmet restaurant, accessible to everyone in a bistro setting.
Booking essential. Open Sunday.
53 íbúar mæla með
Brasserie a 4 Temps
2 Bd Barbès
THE 4 TIMES OF THE DAY
Discover an original concept by Franck Putelat...
The 4-stroke brasserie welcomes you from 7 a.m. to 10 p.m. to offer you a continuous service so that you can enjoy bistronomic excellence around the 4 times of the day: breakfast, lunch, afternoon tea, and dinner.
The signature of a Chef Meilleur Ouvrier de France and the technicality of a 2* Michelin gourmet restaurant, accessible to everyone in a bistro setting.
Booking essential. Open Sunday.
Great for lunch especially on Friday market day - here you will eat in a family run restaurant filled with locals!
7 íbúar mæla með
Le Grand Cafe
4 Av. du PontGreat for lunch especially on Friday market day - here you will eat in a family run restaurant filled with locals!