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Sweet Auburn BBQ

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Ábendingar heimamanna

Riaz
August 24, 2022
A nod to sibling owners Howard and Anita Hsu's Asian roots and Southern upbringing, Sweet Auburn Barbecue offers traditional style barbecue with an Asian twist. Items on the menu, such as pimento cheese wontons and coconut lemongrass ribs, demonstrate the perfect marriage of traditional and innovative styles that Sweet Auburn Barbecue has become known for.
David And Amy
November 17, 2020
Sweet Auburn in Poncey-Highland is the place to go to when you want more than barbecue. The meats, like the brisket and pulled pork, are great, but so are the Asian-infused eats (inspired by the roots of owners and siblings Anita and Howard Hsu). Can’t-miss items include the Wu Tang wings and pimento cheese wontons. The Bing & Rosemary cocktail (gin, rosemary syrup and lemon) is the ideal concoction to wash all that food down.
Sweet Auburn in Poncey-Highland is the place to go to when you want more than barbecue. The meats, like the brisket and pulled pork, are great, but so are the Asian-infused eats (inspired by the roots of owners and siblings Anita and Howard Hsu). Can’t-miss items include the Wu Tang wings and piment…
Maria
May 23, 2018
Wonderful twist on traditional BBQ!
Alicia
August 9, 2014
De-lish BBQ with an Asian inspiration. We love the ribs -- two can split a half rack.
Felipe
August 20, 2022
A nod to sibling owners Howard and Anita Hsu's Asian roots and Southern upbringing, Sweet Auburn Barbecue offers traditional style barbecue with an Asian twist. Items on the menu, such as pimento cheese wontons and coconut lemongrass ribs, demonstrate the perfect marriage of traditional and innovative styles that Sweet Auburn Barbecue has become known for. Howard and Anita grew up working in the hustle of their family restaurants with their brother Ron. From a young age they gained a passion for food and hospitality. Ron Hsu is the classically trained chef of the Hsu siblings. He is the operating partner and executive chef at Lazy Betty, the latest concept by the Hsu siblings. Soon after graduating from the University of Georgia, Howard and Anita opened Gezzo’s West Coast Burritos in Henry Country. With the success of Gezzo’s, Howard set out to expand the business and started experimenting with smoked meats. Eventually, his special BBQ recipes won the Chomp and Stomp chili cook off, Suwanee Wing Festival and Atlanta Volunteer Lawyers Foundation BBQ Battle three years in a row. Sweet Auburn Market saw how much Atlanta loved the Hsu’s southern style BBQ with an Asian twist and invited Howard to open a permanent restaurant within the market. Here, the name “Sweet Auburn Barbecue” was born. For two years, Sweet Auburn Barbecue flourished with its food truck and the Sweet Auburn Market location. In 2014, Howard and Anita expanded once again, opening the Poncey-Highlands location. This location features a full-service dining experience including a full bar and cocktail menu, taking their award-winning barbecue experience to a whole new level.
A nod to sibling owners Howard and Anita Hsu's Asian roots and Southern upbringing, Sweet Auburn Barbecue offers traditional style barbecue with an Asian twist. Items on the menu, such as pimento cheese wontons and coconut lemongrass ribs, demonstrate the perfect marriage of traditional and innovat…

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Staðsetning
656 North Highland Avenue Northeast
Atlanta, GA
Poncey-Highland