Veitingahús

Restaurant de l'Abbaye

13 íbúar mæla með

Ábendingar heimamanna

Kathleen
February 28, 2014
This is a very good restaurant with the best garlic soup I've had. In the summer it is crowded and it's best to make reservations.
Don
January 15, 2018
It is traditional, well-priced and delicious with a huge selection of cheeses and desserts. Try the local garlic soup, Tourain d'Ail and the joues de porc.
Véronique
April 19, 2017
très bon rapport qualité prix
Chantal
April 14, 2018
Dans le vieux Bergerac, où à Sarlat il y a plusieurs bons Restaurants que j'indiquerai aux clients...
Mieke
January 20, 2019
Uniek gelegen en heerlijke keuken

Heimafólk mælir einnig með

Staðsetning
1 Pl. de l'Abbaye
Le Buisson-de-Cadouin, Nouvelle-Aquitaine