Veitingahús
Locanda del Gallo
21 íbúi mælir með,
Ábendingar heimamanna
Laura
July 26, 2022
If you are a meat lover, then Locanda del Gallo has some of the best meat dishes in the area. Reservations must be made in advance especially on weekends since it is always booked. Monday Closed Tuesday Closed Wednesday 6PM-12AM Thursday 6PM-12AM Friday 6PM-12AM Saturday 6PM-12AM Sunday 12–3PM, 6–11PM
Luisa
March 4, 2016
Very good tuscan cooking
Jeanne
January 19, 2022
www.locandadelgallochianni.it - Reservations recommended. Fine dining. Local products used in all dishes.
Corinna
May 15, 2018
really good food, not cheap
Lamberto & Enrica
May 1, 2016
Poor food , tasty , long cooking , re-use of the less noble parts , protection of local products . Our pasta is homemade , always . Cooking of our sauces and damp never fall below the 6 hours to get to almost 12 hours for the peposo .We peel the potatoes , every single day , roast potatoes and even ' potato as it once was .The kitchen is the culture and the food is the bread of knowledge. 8.00 PM Phone +39 0587 648160 ********** Cibi poveri, saporiti, lunghe cotture, riutilizzo delle parti meno nobili, salvaguardia dei prodotti locali.La nostra pasta è fatta in casa, le cotture dei nostri sughi ed umidi non scendono mai sotto le 6 ore fino ad arrivare a quasi 12 ore per il peposo. 8.00 pm.
Poor food , tasty , long cooking , re-use of the less noble parts , protection of local products . Our pasta is homemade , always . Cooking of our sauces and damp never fall below the 6 hours to get to almost 12 hours for the peposo .We peel the potatoes , every single day , roast potatoes and even…
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Staðsetning
9 Via Castellinese
Chianni, Toscana