Boulder Farmers Market
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The Farmers Market is a must-attend in Boulder! Grab a meal at the food stalls or get groceries from farms all over Colorado. It runs every Saturday day and Wednesday evening. 13th Street between Arapahoe Ave & Canyon Boulevard, Boulder, CO - Apr 3 - Nov 20, 2021
Great local Farmer’s Market worth checking out. On Saturdays from morning until 2pm. Say hi to my friend Charlie Stuart at Green Belly Hot Sauce and support his biz!
Saturday day and Wednesday evenings there is a Boulder Farmers Market. It's fun to get some food and sit on the grass and enjoy the people watching and mountain views.
In the summers, the Boulder Farmers Market is open Saturday mornings and Wednesday evenings (check website for COVID-related changes). In addition to fresh farm goods and artisan crafts, you can buy prepared meals to enjoy while you are there. Bring a picnic blanket, sit on the grass by the creek,…
This is my favorite things to do on Saturday mornings! The market is fun and has amazing food. There is always live music.
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“The Boulder Dushanbe Teahouse is located at the foot of the Flatirons, tucked along Boulder Creek, in Boulder, Colorado. Given as a gift to the City of Boulder from our sister-city, Dushanbe, Tajikistan, the Teahouse now stands for global friendship and cultural exchange. Join us for a full meal, or explore one of our premium tea selections. ”
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“REALLY GOOD coffee + pastries, and very hip vibes. This is a great first stop on a visit to Pearl Street. It's legit.”
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“Check out this place for fantastic cocktails during happy hour (5-7PM 7 days/week). $7 cocktails and absolutely worth it.”
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“Founded in 2004 by Hugo Matheson and Kimbal Musk, The Kitchen Restaurant Group is a family of restaurants based in Boulder, Colorado. With locations across America in the heart of each city, the group is focused on preparing real food at every price point and sourcing food from American farmers. Its sister concepts, Next Door and Hedge Row, employ hundreds of people with mission-driven jobs. Each restaurant donates back to our sister non-profit, Big Green, which builds a healthier future for kids by connecting them to real food through a nationwide network of Learning Gardens and food literacy program.”
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