Guidebook for Miami

Salvar
Guidebook for Miami

Food Scene

One evening at Naoe, chef Kevin Cory proudly held up a jewel-like orange-red sack of salmon roe. "Only available for two weeks every year when the salmon are spawning," he said. Other than that, Cory didn't boast about the fish that's flown in daily from Tokyo's Tsukiji Market. He speaks softly and wears a paper cap that seems a nod to sushi's past as a Japanese street food. Naoe's subtlety and precision are what make it stand out not only in Brickell but also in all of Miami. It doesn't have to tell you it's the city's best restaurant. It knows it.
15 íbúar mæla með
NAOE
661 Brickell Key Dr
15 íbúar mæla með
One evening at Naoe, chef Kevin Cory proudly held up a jewel-like orange-red sack of salmon roe. "Only available for two weeks every year when the salmon are spawning," he said. Other than that, Cory didn't boast about the fish that's flown in daily from Tokyo's Tsukiji Market. He speaks softly and wears a paper cap that seems a nod to sushi's past as a Japanese street food. Naoe's subtlety and precision are what make it stand out not only in Brickell but also in all of Miami. It doesn't have to tell you it's the city's best restaurant. It knows it.
Edge is just too reasonably priced for a Brickell restaurant inside a Four Seasons Hotel. The place could mark up each steak — from the butcher's-cut filet to the Delmonico — 20 percent and would still be packed nightly. Chef Aaron Brooks' creations aren't limited by Creekstone Farms steaks, seared in an 1,800-degree infrared oven. Edge also excels at fish and vegetable preparations, makes one of Brickell's best burgers, and has regularly offered one of the most worthwhile Miami Spice menus.
19 íbúar mæla með
Edge Steak & Bar
1435 Brickell Ave
19 íbúar mæla með
Edge is just too reasonably priced for a Brickell restaurant inside a Four Seasons Hotel. The place could mark up each steak — from the butcher's-cut filet to the Delmonico — 20 percent and would still be packed nightly. Chef Aaron Brooks' creations aren't limited by Creekstone Farms steaks, seared in an 1,800-degree infrared oven. Edge also excels at fish and vegetable preparations, makes one of Brickell's best burgers, and has regularly offered one of the most worthwhile Miami Spice menus.
Peruvian culinary icon Gastón Acurio's Brickell Key outpost enjoys much of its success thanks to the precise, ever-evolving work of executive chef Diego Oka. While also running a three-meal-a-day spot, Oka seems to find the time to constantly fine-tune La Mar's menu, adding a chifa dish here, subtracting a ceviche there, and evolving Peru's humble yet beloved causas into something otherworldly. Recently, the Japanese-Peruvian cook took some time off to travel to Modena for a stage at Massimo Bottura's Osteria Francescana. The experience made it back to Miami in the form of what Oka calls a tiradito bachiche, made with 24-month-old Parmigiano-Reggiano, leche de tigre, colatura, basil oil.
60 íbúar mæla með
La Mar by Gaston Acurio
500 Brickell Key Dr
60 íbúar mæla með
Peruvian culinary icon Gastón Acurio's Brickell Key outpost enjoys much of its success thanks to the precise, ever-evolving work of executive chef Diego Oka. While also running a three-meal-a-day spot, Oka seems to find the time to constantly fine-tune La Mar's menu, adding a chifa dish here, subtracting a ceviche there, and evolving Peru's humble yet beloved causas into something otherworldly. Recently, the Japanese-Peruvian cook took some time off to travel to Modena for a stage at Massimo Bottura's Osteria Francescana. The experience made it back to Miami in the form of what Oka calls a tiradito bachiche, made with 24-month-old Parmigiano-Reggiano, leche de tigre, colatura, basil oil.

Drinks & Nightlife

A lush, bougie rooftop bar in the heart of Brickell. Located on the 40th floor, Sugar is known for its gorgeous view of Miami.
223 íbúar mæla með
Sugar
788 Brickell Plaza
223 íbúar mæla með
A lush, bougie rooftop bar in the heart of Brickell. Located on the 40th floor, Sugar is known for its gorgeous view of Miami.
One of Brickell’s oldest and most popular bars. Blackbird is a hell of a late night spot, offering drinks and dancing till 5am every night.
119 íbúar mæla með
Blackbird Ordinary
729 SW 1st Ave
119 íbúar mæla með
One of Brickell’s oldest and most popular bars. Blackbird is a hell of a late night spot, offering drinks and dancing till 5am every night.
The lobby bar of the beautiful Mandarin Oriental. Even if you’re not a tourist, stop by for an ornate cocktail and an amazing view of Biscayne Bay and the Downtown skyline from the tip of Brickell Key.
20 íbúar mæla með
MO Bar & Lounge
500 Brickell Key Dr
20 íbúar mæla með
The lobby bar of the beautiful Mandarin Oriental. Even if you’re not a tourist, stop by for an ornate cocktail and an amazing view of Biscayne Bay and the Downtown skyline from the tip of Brickell Key.