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Riviera Maya: Nauðsynjar

Kaffihús
“Some of the best coffee in town can be found here. They also sell delicious Mayan Chocolate. There are several locations on 5th Ave. All of them are great!”
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Museum
“Famous Mexican artist who painted many portraits, self-portraits and works inspired by the nature and artifacts of Mexico. Inspired by the country's popular culture, she employed a naïve folk art style to explore questions of identity, postcolonialism, gender, class and race in Mexican society.”
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Kvikmyndahús
“It's in a shopping mall and they have movies in English with Spanish subtitles as well as dubbed in Spanish.”
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Kaffihús
$
“Very pleasant place especially to have breakfast and to chill out. Large portion sizes with possibility to take away. Vegan and gluten-free options. Bakery.”
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Mexíkóskur veitingastaður
$$
“All the best of the genuine culinary Mexican tradition in a pleasant setting. They offer a premium selection of Mezcal.”
  • 66 íbúar mæla með
Museum
“Tulum is located a bit closer to Cancun than Chichen Itza, roughly 2 hours south. This is a smaller site and can be seen in about an hour but it's worth the trip simply for the breathtaking views. ”
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Mexíkóskur veitingastaður
$
“Cocktails. It turns up on a Friday around 11pm so go earlier for dinner to save your spot!”
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Veitingahús
$$
“Splendid and elegant churrasqueria, where you will try charcoal roasted meat. Brazillian southern treasure”
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Mexíkóskur veitingastaður
$$
“Typical restaurant with a palapa (straw roof) with tasty natural fruit juices. Mexican food. ”
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Zoo
“An interactive zoo where you get to see local animals up close and sometimes even touch. ”
  • 31 íbúi mælir með
Á
“Unique to the Yucatan Peninsula, cenotes are a must-see while in Tulum. This is one of the most popular cenotes in Tulum, so it is a bit more crowded. However, it is right in the town of Tulum, so it is very easy to get to.”
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Veitingahús
$$
“One of the famous streets, which has variety stores, there is also an aquarium and grocery store”
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Bar
$$
“La Buena Vida (which translates to "The Good Life") is located right on the beach of Half Moon Bay. Come for lunch and spend the entire day! Akumal Dive Adventures is right next door with snorkel gear for rent and a dipping pool for patrons as well as dive students. Rent a kayak, nap in a hammock, enjoy the view from a crow's nest. Whatever you do, don't miss out on sitting in a swing at the bar while you enjoy your cold drink! Open daily from 11:00 AM, serving Lunch and Dinner. Happy Hour Daily 5:00 - 7:00 PM. ”
  • 58 íbúar mæla með
City
“⭐You can not miss the decorations from the street. Small, and open to the street, it has one of the hottest ambiences of Playa del Carmen. Gogo dancers on stage and confetti all along the evening. ”
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Natural Feature
“You'll be seeing a lot of cenotes in Tulum and along the main road but this is by far one of the best. Great for snorkeling and diving. This Cenote is one of the most stunning diving sites in the Yucatan peninsula. It is also one of the largest underwater cave systems. Be aware of the cold water! Brrrr!!!”
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Miðjarðarhafsveitingastaður
$$
“Imprevist is a Catalan word which means the “Unexpected“. Dining here is experiencing these wonderful dishes that leaves you surprisingly unexpected every time. The restaurant is situated in a quaint magical street in the Heart of a Playa del Carmen that will make the night, a night to wish would never end. After several years of experience and learning from European chefs; Chef Juan Diego Solombrino is well known for his incredible combination of Mediterranean and Asian inspired cuisine. Preparing dishes of unique flavor, creating art with in each presentation. He personally hand select the products focusing on the menu to provide a wide variety so that everyone can enjoy their meal, from vegetarian options to oriental, excellent seabass or steak ending with the delight of a chocolate fondant berry sorbet. “Cooking is an art, and for me it is the only art that stimulates all senses. The moment when you take your first bite, all your senses comes together to experience a delightful aroma, flavor and textures of food” - Chef Juan Diego Solombrino.”
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