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Il segreto della pasta perfetta

Einkunn 4,93 af 5 í 29 umsögnum.LECCE, ÍtalíaHluti af matreiðslusafni Airbnb

Skoðaðu ráðleggingar og takmarkanir vegna COVID-19 á staðnum áður en þú bókar.

Staðbundnar upplifanir Airbnb standa til boða á þessu svæði. Kynntu þér og fylgdu ráðleggingum og takmörkunum vegna COVID-19 á staðnum.

Matreiðsluupplifun sem Natale býður upp á

3 klst.
Ítalskur
Allt að 2 manns
Tungumál: enska, spænska, Ítalska

Það sem verður gert

Se ami mangiare e cucinare vieni e unisciti a me nel Laboratorio di SudKitchen.
In un atmosfera professionale ma informale ti guiderò personalmente alla scoperta dei segreti del piatto di pasta perfetta.
Ti insegnerò come fare molti tipi di pasta fatta in casa in un vero laboratorio di cucina. Faremo impasti di pasta all'uovo, di semola e acqua e impasti colorati con verdure. Imparerete le tecniche di taglio e realizzeremo le salse per poter accompagnare le nostre paste. Alla fine dell'esperienza cucineremo tutta la pasta e le salse fatte durante la lezione, le mangeremo accompagnandole con ottimo vino e una selezione di salumi e formaggi tipici, artigianali e biologi.
Se ami mangiare e cucinare vieni e unisciti a me nel Laboratorio di SudKitchen.
In un atmosfera professionale ma informale ti guiderò personalmente alla scoperta dei segreti del piatto di pasta perfetta.
Ti insegnerò come fare molti tipi di pasta fatta in casa in un vero laboratorio di cucina. Faremo impasti di pasta all'uovo, di semola e acqua e impasti colorati con verdure. Imparerete le tecniche di taglio e realizzeremo le salse p…

Natale lofar öryggi

Gestgjafinn samþykkti leiðbeiningar Airbnb um öryggi og hreinlæti vegna COVID-19. Þar á meðal að fara að viðmiðum um nándarmörk og góða hollustuhætti og að sjá til þess að allir þátttakendur verði með grímu.

Hvað er innifalið

  • Matur
    -Assaggio di tutta la pasta cucinata;
    -Degustazioni di salumi artigian...
  • Drykkir
  • Búnaður
    utensili e ingredienti per cucinare
Frá $74
 á mann
mán., 17. ágú.
15:30 - 18:30
$74 á mann
$74 á mann
þri., 18. ágú.
15:30 - 18:30
$74 á mann
$74 á mann
mið., 19. ágú.
15:30 - 18:30
$74 á mann
$74 á mann

Þetta er gestgjafi þinn, Natale

Gestgjafi á Airbnb síðan 2016
  • 29 umsagnir
  • Auðkenni vottað
Nel 2015 ho abbandonato la professione di Architetto per studiare presso l'ALMA – Scuola Internazionale di Cucina Italiana ed ho iniziato la mia esperienza da cuoco professionista facendo esperienze in Puglia, Milano e Londra. Attualmente vivo a Lecce, sono proprietario e chef di SudKitchen, negozio con cucina, in cui è possibile degustare o comprare prodotti tipici del Sud Italia e mangiare piatti della tradizione italiana meridionale.
Til að vernda greiðsluna þína skaltu aldrei senda peninga eða eiga í samskiptum fyrir utan heimasíðu eða app Airbnb. Frekari upplýsingar
AIRBNB UPPLIFANIR
Matreiðsla

Áhugasamir kokkar

Lærðu hefðbundnar uppskriftir og hlustaðu á persónulegar sögur gestgjafa á staðnum.

Innilegt umhverfi

Njóttu málsverðar á einstökum stöðum frá einkabýlum til þaka úr augsýn.

Vottað af Airbnb

Farið er yfir allar upplifanir til að staðfesta að þær fylgi matreiðsluhefðum.

Staðsetning

Le nostre Lezioni si svolgeranno nel centro storico di Lecce, in un laboratorio professionale all'interno di un locale accogliente e caratterizzato dalle tipiche volte a stella.

Einkunn 4,93 af 5 í 29 umsögnum.

Adhika
ágúst 2020
After being under the sun for 5 straight days, my Fiancé and I were trying to find indoor activity that could save us from the heat of Puglian summer and thats how we found Natale’s pasta making class! The class is simply A MUST GO! Having had almost no food all morning, we came a bit hungry and Natale happily fed us with some pasta from his deli - they were amazing. From this first bite, until 3 hours and 10+ type of pasta later, we were continuously blown away by the amount of knowledge he shared us and the delicious food he helped us make. What I really like about the class is that he uses fresh ingredients and makes the whole process super simple and interactive! I highly recommend Natale to anyone visiting Lecce!
After being under the sun for 5 straight days, my Fiancé and I were trying to find indoor activity that could save us from the heat of Puglian summer and thats how we found Natale’…
Elaine
janúar 2020
Excellent pasta making class. Although I had a little knowledge of the subject I learned so much! Would highly recommend for all skill levels. One of the best classes I have ever taken.
Thanh
nóvember 2019
Take this class!! We learned how to make so many different varieties of pasta from 2 basic doughs. We also learned how to make basic but delicious sauce. Everything we learned will be useable when we get home. Natale was patient, knowledgeable, and very meticulous. The space was comfortable and conducive to the lesson. so glad we signed up for this experience
Take this class!! We learned how to make so many different varieties of pasta from 2 basic doughs. We also learned how to make basic but delicious sauce. Everything we learned will…
Tim
nóvember 2019
My partner and myself were in Lecce for a few days and decided to book a course to learn to prepare pasta with Natale. Natale showed us to prepare pasta with both semolina as well the "traditional" flour with eggs. He showed us all the steps in all detail when it comes to preparing the dough, preparing thin layers and then also how to manually prepare farfalle, orecchiette, tagliatelle and many many many more. Natale was very calm while explaining the different steps, giving hints here and there on how to prepare the different types of pasta, what to take into account, etc... We could always ask him question and in his very friendly manner he guided us through the different steps. He also took the time to explain how to prepare pasta with fillings for tortellini, ravioli, etc... and how to prepare these. While preparing the different types of pasta (and the soffritto which Natale showed us how to do), we ate as we were cooking. It tasted delicious! To round things up after the extensive cooking Natale brought out his trademark dessert, which was pana cotta with honey and walnuts. It tasted amazing and Natale does not joke around when it comes to food. Everything you will try will taste amazing and he will explain you all the steps. If you stop by in Lecce, be sure to visit him, you won't regret it. Natale speaks Italian, English and Spanish, so he will be able to teach you in many different languages :) Grazie Natale  Tim
My partner and myself were in Lecce for a few days and decided to book a course to learn to prepare pasta with Natale. Natale showed us to prepare pasta with both semolina as well…
Susan
nóvember 2019
Having tasted much wonderful pasta during our eight weeks in Italy, we thought we'd learn to make some. This was an excellent introduction. Natale carefully walked us through the steps for making the dough and then challenged us to make the different shapes. Although we still need a lit of practice, we plan to use our new knowledge when we get home.
Having tasted much wonderful pasta during our eight weeks in Italy, we thought we'd learn to make some. This was an excellent introduction. Natale carefully walked us through the…
Kyli
október 2019
I can highly recommend this experience!! It was a really lovely afternoon, I learnt a lot about italian cooking and culture, and ate lots of delicious food!! Definitely worth trying

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Gestgjafinn getur orðið við skráðum þörfum varðandi mat sé þess óskað. Þú verður að láta gestgjafann vita áður en upplifunin hefst ef þú vilt gista.
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Afbókunarregla

Hægt er að afbóka hvaða upplifun sem er innan 24 tíma frá bókun til að fá fulla endurgreiðslu eða allt að 7 dögum áður en upplifunin hefst.

Kröfur til gesta

Allt að 2 gestir frá og með 18 ára aldri geta tekið þátt. Foreldrar geta einnig komið með börn yngri en 2ja ára.

Áfengi

Farið er með áfengi í upplifuninni. Gestum er einungis veitt áfengi hafi þeir náð löglegum drykkjualdri.