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Make Lasagne with Chef Francesco

Padua, Ítalía

Upplifun sem Francesco býður upp á

2 klst.Tungumál: enska
Öryggisloforð
Gestgjafinn hefur lofað að fylgja viðmiðunarreglum Airbnb um öryggi vegna COVID-19.
Allt að 10 einstaklingar
Matargerð: Ítalskur
Innifalið: matur, drykkir og búnaður

Það sem verður gert

Ciao!!! We will introduce each other and drink a glass of wine so as to brake the ice. In the meantime you will be given a white apron and be assigned to a working station.
Let's start!!! First of all you will make the original Bolognese sauce and the Besciamella (the whithe sauce needed to prepare Lasagne) following original Italian recipe. You will peel and chop the vegetables, season the mince meat, prepare the tomato sauce, mix flour, butter, milk for the Besciamella and cook all of it under the Chef instructions. While the sauce is simmering in the the frying-pan you will start "getting dirty" and make the dough with flours and eggs. Once the pasta is ready we will stretch and cut it so as to create our Lasagne (sheets of pasta).
When Bolognese sauce, Besciamella and pasta are ready we will start creating our Lasagna layer by layer and we will cook it. At the end we will sit together and eat our delicious Lasagna.
Along the experience you will be offered unlimited wine and drinks so that you won't be thirsty.
At the end of the course you will receive a file containing all the instructions to prepare Lasagne back home with family and friends.
Ciao!!! We will introduce each other and drink a glass of wine so as to brake the ice. In the meantime you will be given a white apron and be assigned to a working station.
Let's start!!! First of all you will make the original Bolognese sauce and the Besciamella (the whithe sauce needed to prepare Lasagne) following original Italian recipe. You will peel and chop the vegetables, season the mince meat, prepare the tomato sauce, mix flour, b…

Hvað er innifalið

  • Matur
    Guests will eat the Lasagne they personally made. Additionally along the ex...
  • Drykkir
    We will give the guests water, drinks, beer and wine along our course and d...
  • Búnaður
    White apron, cooking tools, working station.

Þetta er gestgjafi þinn, Francesco

Gestgjafi á Airbnb síðan 2016
  • 3 umsagnir
  • Auðkenni vottað
I am Francesco the founder of Pinsa, a company that specializes in baked products like pizza, panzerotti, focaccie and more. Along my career I have opened many Italian restaurants and pizzeria in different countries: Italy, Austria, China, Hungary, England and Cuba. I have taught Italian Cooking to hundreds of people and I really know how to get the best out of you.
Imagine that during my university time in London I was making fresh-pasta in my house and selling it to restaurants so as to pay my tuition fees and living costs. My pasta was really appreciated as I was using the traditional recipes Italian grandmothers follow.
Today I have mixed my passion for Italian cooking with my entrepreneurial attitude and I have opened Italian Food Lab, a professional Italian cooking school in the heart of Padova.
I am Francesco the founder of Pinsa, a company that specializes in baked products like pizza, panzerotti, focaccie and more. Along my career I have opened many Italian restaurants and pizzeria in different countries: Italy, Austria, China, Hungary, England and Cuba. I have taught Italian Cooking to hundreds of people and I really know how to get the best out of you.
Imagine that during my university time in London I was making fresh-pasta in my house and selling it to restaurants so as to…
Til að vernda greiðsluna þína skaltu aldrei senda peninga eða eiga í samskiptum fyrir utan heimasíðu eða app Airbnb. Frekari upplýsingar
Frá $61
 á mann
lau., 19. jún.
$61 á mann
09:00 - 11:00
$61 á mann
lau., 26. jún.
$61 á mann
09:00 - 11:00
$61 á mann
lau., 3. júl.
$61 á mann
09:00 - 11:00
$61 á mann

Staðsetning

The experience will be hold in a professional kitchen located at the ground floor of an old building in a beautiful and traditional Padova street.

Einkunn 4,33 af 5 í 3 umsögnum.

Heidrun
október 2020
It was a unique experience and we learned a lot. Francesco is a really nice guy and really taught us how to make a real Italian lasagne!
Julie
júní 2019
My daughter and I loved this experience. It was her first time in Italy and she picked this as something she wanted to do. It was only the two of us and one other lady so the class was small and intimate. We really enjoyed the course but it ended up being about 1.5 hours longer than we expected. That was fine for us but if you have other things planned just give yourselves enough time. I was a little disappointed that we didn’t make the bechamel sauce from scratch as that is the part of lasagne I struggle with. I would have liked to have made it. A lovely experience and we would highly recommend it.
My daughter and I loved this experience. It was her first time in Italy and she picked this as something she wanted to do. It was only the two of us and one other lady so the class…
Sunhaeng
júní 2019
I had a great experience!

Veldu milli lausra dagsetninga

4 sæti laus
  • lau., 19. jún.
    09:00 - 11:00
    $61 á mann
  • lau., 26. jún.
    09:00 - 11:00
    $61 á mann
  • lau., 3. júl.
    09:00 - 11:00
    $61 á mann
  • lau., 10. júl.
    09:00 - 11:00
    $61 á mann

Mikilvæg atriði

Afbókunarregla

Hægt er að afbóka hvaða upplifun sem er innan 24 tíma frá bókun til að fá fulla endurgreiðslu eða allt að 7 dögum áður en upplifunin hefst.

Kröfur til gesta

Allt að 10 gestir frá og með 10 ára aldri geta tekið þátt. Foreldrar geta einnig komið með börn yngri en 2ja ára.

Áfengi

Farið er með áfengi í upplifuninni. Gestum er einungis veitt áfengi hafi þeir náð löglegum drykkjualdri.

Hvað þarf að taka með

Guests should wear comfortable outfit and shoes.