Make sheep’s cheese on a family farm
Skoðaðu staðbundnar takmarkanir vegna COVID-19 áður en þú bókar
Matreiðsluupplifun sem Ada býður upp á
3 klst.
Ítalskur
Allt að 5 manns
Tungumál: enska, Ítalska
Það sem verður gert
We will tell you the story of our family and our farm. We explain you the breed of sheep that we have, that is different from the usual one. You will do a tour in our farm and you will see all our animals and you will can touch them by real: sheeps, lambs, goaths, horse, dogs...
And we will show you our traditional way to do the handmade organic sheep cheese.
In the end you will taste all our different kind of cheese: fresh, semiaged, most aged (about one year of age).
If the weather is nice the tasting can be done outside; on the paved courtyard in front of the garden or in our new terrace (built on the roof of an ancient brick kiln) that overlooks the fields and woods that surround our farm.
In case of bad weather the tasting will take place inside our "Bottega", a salon obtained from the renovation of an old stable, wich also is the place where we sale our products.
Other things to note
Please note that our cheese are not pasteurized, some kind of people shouldn't eat it, for example pregnant women.
Furthermore please let us know, before you come, if you have some kind of allergy.
If you can't find a day that fit for you among the scheduled ones; contact us to arrange a new day.
And we will show you our traditional way to do the handmade organic sheep cheese.
In the end you will taste all our different kind of cheese: fresh, semiaged, most aged (about one year of age).
If the weather is nice the tasting can be done outside; on the paved courtyard in front of the garden or in our new terrace (built on the roof of an ancient brick kiln) that overlooks the fields and woods that surround our farm.
In case of bad weather the tasting will take place inside our "Bottega", a salon obtained from the renovation of an old stable, wich also is the place where we sale our products.
Other things to note
Please note that our cheese are not pasteurized, some kind of people shouldn't eat it, for example pregnant women.
Furthermore please let us know, before you come, if you have some kind of allergy.
If you can't find a day that fit for you among the scheduled ones; contact us to arrange a new day.
We will tell you the story of our family and our farm. We explain you the breed of sheep that we have, that is different from the usual one. You will do a tour in our farm and you will see all our animals and you will can touch them by real: sheeps, lambs, goaths, horse, dogs...
And we will show you our traditional way to do the handmade organic sheep cheese.
In the end you will taste all our different kind of cheese: fresh, semiaged, m…
And we will show you our traditional way to do the handmade organic sheep cheese.
In the end you will taste all our different kind of cheese: fresh, semiaged, m…
Ada lofar öryggi
Gestgjafinn samþykkti leiðbeiningar Airbnb um öryggi og hreinlæti vegna COVID-19. Þar á meðal að fara að viðmiðum um nándarmörk og góða hollustuhætti og að sjá til þess að allir þátttakendur verði með grímu.
Hvað er innifalið
- MaturDifferent kind (fresh, aged and with herbs) of sheep cheese made with raw m...
- Drykkir
Frá $55
á mann
Bóka fyrir einkahóp
- 38 umsagnir
- Auðkenni vottað
In my family we make sheep cheese since 1975, we (me and my sister) are the tird generation. I learned how to make cheese by my mother, who learned by her mother too. All our cheese are made by hand, our productiuon is small but made with care and love.
AIRBNB UPPLIFANIR
Matreiðsla
Áhugasamir kokkar
Lærðu hefðbundnar uppskriftir og hlustaðu á persónulegar sögur gestgjafa á staðnum.
Innilegt umhverfi
Njóttu málsverðar á einstökum stöðum frá einkabýlum til þaka úr augsýn.
Vottað af Airbnb
Farið er yfir allar upplifanir til að staðfesta að þær fylgi matreiðsluhefðum.
Staðsetning
We will go around our farm: in the fields and in the stables. In theese placeses you will see all our animals. We will go in our small laboratory where you will see how we make the cheese.
Then for the tasting you will stay outside in our garden surraunded by fields and wood.
Then for the tasting you will stay outside in our garden surraunded by fields and wood.
Einkunn 4,95 af 5 í 38 umsögnum.
we had a great time and learnt a lot about cheese making. Took 2 boys aged 13 and they too found it interesting. It's a family run business so it was very cosy and interaction was easy. The cheese tasting was perfect....we all walked out with our favourite cheese. I really recommend.
we had a great time and learnt a lot about cheese making. Took 2 boys aged 13 and they too found it interesting. It's a family run business so it was very cosy and interaction was…
Was absolutely lovely here. Magical farm surrounded by forested hills, many types of farm animals and three adorable dogs. I love the construction of the farm and all the details like the kiln in property and how they draw and filter thier own water from the ground. Amazing place and lovely, friendly people.
Was absolutely lovely here. Magical farm surrounded by forested hills, many types of farm animals and three adorable dogs. I love the construction of the farm and all the details l…
Veldu milli lausra dagsetninga
Bóka fyrir einkahóp
8 sæti laus
1 / 2
Séróskir um mat
Gestgjafinn getur orðið við skráðum þörfum varðandi mat sé þess óskað. Þú verður að láta gestgjafann vita áður en upplifunin hefst ef þú vilt gista.
Sojalaust
Grænmetis- og fiskæta
Fiskofnæmi
Grænkerafæði
Glútenlaust
Eggjalaust
Ofnæmi fyrir skelfiski
Ofnæmi fyrir jarðhnetum
Ofnæmi fyrir trjáhnetum
Mikilvæg atriði
Afbókunarregla
Hægt er að afbóka hvaða upplifun sem er innan 24 tíma frá bókun til að fá fulla endurgreiðslu eða allt að 7 dögum áður en upplifunin hefst.
Kröfur til gesta
Allt að 5 gestir á öllum aldri geta tekið þátt.
Áfengi
Farið er með áfengi í upplifuninni. Gestum er einungis veitt áfengi hafi þeir náð löglegum drykkjualdri.