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Focaccia Pugliese original recipe

Einkunn 5,0 af 5 í 7 umsögnum.Postioma, ÍtalíaHluti af matreiðslusafni Airbnb

Skoðaðu ráðleggingar og takmarkanir vegna COVID-19 á staðnum áður en þú bókar.

Staðbundnar upplifanir Airbnb standa til boða á þessu svæði. Kynntu þér og fylgdu ráðleggingum og takmörkunum vegna COVID-19 á staðnum.

Matreiðsluupplifun sem Luca & Radi býður upp á

3 klst.
Ítalskur
Allt að 2 manns
Tungumál: enska, Ítalska

Það sem verður gert

Just as Naples is the capital of Italy’s thick-rimmed wood-fired pizza pies, Bari and its surrounding Pugliese towns are home to a beloved regional flatbread called focaccia. We are sure that you must have tried the regular focaccia, that you'll usually get served in an Italian restaurant, but what we offer you to learn cooking with us, is an original Pugliese recipe for the focaccia, that you will see it is a lot different and tastier than any focaccia you have ever tried.

The Focaccia is drenched in a special Pugliese olive oil before the soft dough is stretched into place, so when it all goes into the oven, the dough practically fries in the pan as it bakes, rendering the bottom and sides crispy and pleasantly oily, while the inside is nicely soft.

During the experience, we will make two focaccia. One we will firstly prepare and explain to you all the details, and then you will make the second one by yourself with our guidance. Even if you have never cooked before, we will guide you through the process and at the end, you will surely be able to make the "Focaccia Pugliese" by yourself and bring this tasty pastry to your friends and family back home.
Just as Naples is the capital of Italy’s thick-rimmed wood-fired pizza pies, Bari and its surrounding Pugliese towns are home to a beloved regional flatbread called focaccia. We are sure that you must have tried the regular focaccia, that you'll usually get served in an Italian restaurant, but what we offer you to learn cooking with us, is an original Pugliese recipe for the focaccia, that you will see it is a lot different and tastier than any f…

Luca & Radi lofar öryggi

Gestgjafinn samþykkti leiðbeiningar Airbnb um öryggi og hreinlæti vegna COVID-19. Þar á meðal að fara að viðmiðum um nándarmörk og góða hollustuhætti og að sjá til þess að allir þátttakendur verði með grímu.

Hvað er innifalið

  • Matur
    We will provide all of the products needed for the making of the two Focacc...
  • Samgöngur
    If you are not a guest in our Airbnb, we can come and pick you up from Trev...
Frá $60
 á mann
mán., 24. ágú.
18:00 - 21:00
$60 á mann
$60 á mann
þri., 25. ágú.
18:00 - 21:00
$60 á mann
$60 á mann
mið., 26. ágú.
18:00 - 21:00
$64 á mann
$64 á mann

Þetta er gestgjafi þinn, Luca & Radi

Gestgjafi á Airbnb síðan 2014
  • 7 umsagnir
  • Auðkenni vottað
We are a young couple, that is really passionate about cooking. We have learned a lot about the Italian kitchen and most specifically the best recipes of Puglia (South Italy) cuisine from a cook, that is originally from there, and it's part of our family. Many of the most famous foods of Italy come from Puglia. Its deeply-rooted "cucina povera" tradition means its cuisine tends to be simple and delicious, relying on fresh, local produce.
Til að vernda greiðsluna þína skaltu aldrei senda peninga eða eiga í samskiptum fyrir utan heimasíðu eða app Airbnb. Frekari upplýsingar
AIRBNB UPPLIFANIR
Matreiðsla

Áhugasamir kokkar

Lærðu hefðbundnar uppskriftir og hlustaðu á persónulegar sögur gestgjafa á staðnum.

Innilegt umhverfi

Njóttu málsverðar á einstökum stöðum frá einkabýlum til þaka úr augsýn.

Vottað af Airbnb

Farið er yfir allar upplifanir til að staðfesta að þær fylgi matreiðsluhefðum.

Staðsetning

The experience will be hosted in our Green Sweet Home-Airbnb kitchen, where we will be using a specific originally made in Puglia wooden "Spianatoia" (pastry board) for the kneading of the dough.

Einkunn 5,0 af 5 í 7 umsögnum.

Mina
desember 2019
Luca and Radi are very friendly people and made us feel comfortable while we were there. The lesson was great with detailed instruction and was a truly fun experience!
Erin
nóvember 2019
We really enjoyed our foccacia making experience with Luca and Radi, and would have loved to have us join us for the feast and conversation afterward! They were genial, helpful, and when there was a kerfuffle with the pickup, came and found us, as we couldn't have found them! Very wonderful, highly recommend.
We really enjoyed our foccacia making experience with Luca and Radi, and would have loved to have us join us for the feast and conversation afterward! They were genial, helpful, a…
Colleen
október 2019
We had a wonderful experience with Luca and Radi. He picked us up at our Airbnb and took us to their very comfortable home for an evening of fun, making delicious focaccia. Luca demonstrated first then we each got to make our own, sharing good conversation and learning. We were also treated to a huge spread at their dining table with many different cheeses and meats along with Prosecco and red wine. They were both warm, engaging and fun to get to know. And they shared recommendations on things to do in Venice.
We had a wonderful experience with Luca and Radi. He picked us up at our Airbnb and took us to their very comfortable home for an evening of fun, making delicious focaccia. Luca de…
Corey
október 2019
This was a very fun experience to have while staying in Treviso. It was a last minute decision we made after seeing their notices on website. Really charming couple who invited us into their home and showed us how to make focaccia with a family recipe from Luka's mother and grandparents. Radi makes one then we made the next. We ate her's while ours baked. All that preceded by a nice spread of different prosciuttos, cheeses, bread and of course wine. They wrote out the recipe and directions for future use and picked us up dropped us off in Treviso! Try it, you'll have fun spending a few hours doing something different and the focaccia is worth waiting for!
This was a very fun experience to have while staying in Treviso. It was a last minute decision we made after seeing their notices on website. Really charming couple who invited us…
Camillia
október 2019
My husband and I weren’t sure what to expect especially since there were no reviews when we decided to sign up for the focaccia class. However, we felt that we would be taken care of after reading the reviews of them as Air BnB hosts. Well low and behold, it was a most fantastic experience. Luca and Radi are two of the sweetest, nicest and personable people we have ever met; just simply a joy to spend time with, to learn about them, their culture, their family, and of course, making pugliese focaccia! The end product was damn tasty and the spread they put out for dinner to accompany the focaccia was absolutely terrific! We even got to drink Prosecco, which Treviso is known for, and as a non-drinker, I can honestly say it was really good. Overall, a wonderful time with an absolutely delightful couple and killer focaccia to take back home with you! We loved it and highly recommend!!
My husband and I weren’t sure what to expect especially since there were no reviews when we decided to sign up for the focaccia class. However, we felt that we would be taken care…
Carolyn
september 2019
Luca and Radi provided an experience of a lifetime. From the very first moment when Luca picked us up at the train station. We felt like we had just met a long lost friend. We were taken to their beautiful home that was decorated in a true Italian style with magnificent tile and murano glass fixtures. The kitchen is a work of art. We learned to make Focaccia from a recipe handed down from Luca's great grandmother. The flavour and quality were beyond compare. Our whole experience was like a gift from heaven. Luca and Radi are beautiful young people and would add a magic touch to anybodies experience in Italy. I given this experience a 10/10.
Luca and Radi provided an experience of a lifetime. From the very first moment when Luca picked us up at the train station. We felt like we had just met a long lost friend. We…

Veldu milli lausra dagsetninga

22 sæti laus
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  • mán., 24. ágú.
    18:00 - 21:00
    $60 á mann
  • þri., 25. ágú.
    18:00 - 21:00
    $60 á mann
  • mið., 26. ágú.
    18:00 - 21:00
    $64 á mann
  • fim., 27. ágú.
    18:00 - 21:00
    $64 á mann
  • fös., 28. ágú.
    18:00 - 21:00
    $60 á mann
  • lau., 29. ágú.
    11:00 - 14:00
    $64 á mann
  • lau., 29. ágú.
    18:00 - 21:00
    $60 á mann
  • sun., 30. ágú.
    11:00 - 14:00
    $64 á mann

Séróskir um mat

Gestgjafinn getur orðið við skráðum þörfum varðandi mat sé þess óskað. Þú verður að láta gestgjafann vita áður en upplifunin hefst ef þú vilt gista.
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Eggjalaust
Sojalaust
Grænkerafæði

Mikilvæg atriði

Afbókunarregla

Hægt er að afbóka hvaða upplifun sem er innan 24 tíma frá bókun til að fá fulla endurgreiðslu eða allt að 7 dögum áður en upplifunin hefst.

Kröfur til gesta

Allt að 2 gestir frá og með 18 ára aldri geta tekið þátt.

Fleiri ábendingar

When you book the experience, please let us know, if you are a Vegan or a Vegetarian, so that we may provide for you an appropriate snack to enjoy with your focaccia, after it's done :)

Hvað þarf að taka með

Your desire to learn and a smile :)