Upplifun sem Miranda býður upp á

4 klst., Tungumál: enska
Öryggisloforð
Gestgjafinn hefur lofað að fylgja viðmiðunarreglum Airbnb um öryggi vegna COVID-19.
Allt að 4 einstaklingar
Matargerð: Evrópskur
Gestgjafi getur orðið við kröfum varðandi sérfæði.
Innifalið: matur

Það sem verður gert

You will be welcomed into our family-run showroom, by chef and food writer Miranda. She is passionate about all types of dough!
After a brief introduction to the 60 year old family business of wood burning stoves you will learn why pizza is so important to the family business.
We will make pizza dough first. Then we will knead some pasta dough. While the doughs are relaxing we will hand make some delicious pasta sauces including pesto in a pestle and mortar, artisan focaccia and fresh tomato sauce.
When the pasta is relaxed you will roll it out and then dry it over the live Rayburn and Esse cookers before turning it into tagliatelle.
You will make a ravioli filling using seasonal ingredients, blend a pizza sauce, talk about and taste local buffalo mozzarella and discuss the best pizza flour.
You will bake off your focaccia to dip it in some delicious aged balsamic vinegar and seriously good olive oil.
We will cook the pizza for lunch. You will get to take your delicious pasta and sauces home for supper.
While we clean down and your bread is cooling, you can nip to the Firehouse Somerset where Miranda set up the pizza oven, and wind down with a local cider or ale after a busy day in the kitchen.
This is a course for all ages and abilities. Disabled access.
You will be welcomed into our family-run showroom, by chef and food writer Miranda. She is passionate about all types of dough!
After a brief introduction to the 60 year old family business of wood burning stoves you will learn why pizza is so important to the family business.
We will make pizza dough first. Then we will knead some pasta dough. While the doughs are relaxing we will hand make some delicious pasta sauces including pes…

Hvað er innifalið

  • Matur
    We will be baking and making and tasting throughout the course. You will co...

Þetta er gestgjafi þinn, Miranda

Gestgjafi á Airbnb síðan 2015
  • 1 umsögn
  • Auðkenni vottað
I have cooked for more than 25 years. I have worked as both a private chef across the globe and alongside some seriously amazing chefs in restaurants in the U.K. Europe and Latin America. More recently I set up the award-wining pub kitchen opposite our showroom. I introduced the famous Firehouse stonebaked pizzas, homemade using specialist ingredients and a Neapolitan dough that proves for three days before being cooked in a Gozney Oven built in Christchurch, Dorset. I now rub 5 different Airbnb Experiences, a busy cookery school and host live demonstrations on our Agas, Rayburns and Esse Range Cookers in our Wood-burning stove and heat centre showroom. We also offer a seriously amazing Private Dining service to private homes and holiday accommodation across Somerset, Devon and Dorset.
I have cooked for more than 25 years. I have worked as both a private chef across the globe and alongside some seriously amazing chefs in restaurants in the U.K. Europe and Latin America. More recently I set up the award-wining pub kitchen opposite our showroom. I introduced the famous Firehouse stonebaked pizzas, homemade using specialist ingredients and a Neapolitan dough that proves for three days before being cooked in a Gozney Oven built in Christchurch, Dorset. I now rub 5 different Airbn…
Til að vernda greiðsluna þína skaltu aldrei senda peninga eða eiga í samskiptum fyrir utan heimasíðu eða app Airbnb. Frekari upplýsingar
Frá $104
 á mann
fös., 6. ágú.
$104 á mann
$104 á mann
þri., 17. ágú.
$104 á mann
10:30 - 14:30
Vertu með 1 öðrum gest
$104 á mann
Þessi upplifun selst yfirleitt upp. Bókaðu núna.

Staðsetning

We will be in an open kitchen in the showroom in Curry Rivel. Surrounded by working Rayburns, Agas and Esse cookers, Sandpits Heating Centre is one of a kind. It is a family-run business that is more than 50 years old. The family also own Living Pretty tea shop in the Old Bakery next door and The Firehouse Somerset Pub opposite. The guests will cook on an array of Wood-burning stoves and Ranges, a one off experience in an amazingly rustic setting

1 umsögn

Alison
júní 2021
Can highly recommend this experience for everyone. We’re a family of 4 and from the time of booking Miranda was in touch asking what we’d like to make and bake. We made pizzas (which we ate for lunch) Focaccia and pasta and sauces (which we took home for dinner). Miranda and Carol were excellent hosts - extremely knowledgeable and put us all at ease. We cooked in their wood stove showroom which is a lovely well equipped kitchen. The day was informative and fun and we really enjoyed it.
Can highly recommend this experience for everyone. We’re a family of 4 and from the time of booking Miranda was in touch asking what we’d like to make and bake. We made pizzas (whi…

Veldu milli lausra dagsetninga

2 sæti laus
  • fös., 6. ágú.
    10:30 - 14:30
    $104 á mann
  • þri., 17. ágú.
    10:30 - 14:30
    Vertu með 1 öðrum gest
    $104 á mann

Mikilvæg atriði

Afbókunarregla

Hægt er að afbóka hvaða upplifun sem er innan 24 tíma frá bókun til að fá fulla endurgreiðslu eða allt að 7 dögum áður en upplifunin hefst.

Opinber skilríki

Þú þarft að taka mynd af þér sem passar við myndina á skilríkjunum þínum. Þetta er til þess gert að Airbnb geti staðfest hver tekur í raun þátt í upplifuninni. Þú þarft aðeins að gera þetta einu sinni.

Kröfur til gesta

Allt að 4 gestir frá og með 10 ára aldri geta tekið þátt.

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