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matarsmökkun

Tokyo Food Tour - Past, Present, Future

matarsmökkun

Tokyo Food Tour - Past, Present, Future

3 umsagnir
Skoðaðu ráðleggingar og takmarkanir vegna COVID-19 á staðnum áður en þú bókar. Staðbundnar upplifanir Airbnb standa til boða á þessu svæði. Kynntu þér og fylgdu ráðleggingum og takmörkunum vegna COVID-19 á staðnum.
Lengd
5.5 klukkustundir
Hópstærð
Allt að 8 manns
Innifalið
Matur, Drykkir
Tungumál
enska
matarsmökkun

Tokyo Food Tour - Past, Present, Future

matarsmökkun

Tokyo Food Tour - Past, Present, Future

3 umsagnir
Skoðaðu ráðleggingar og takmarkanir vegna COVID-19 á staðnum áður en þú bókar. Staðbundnar upplifanir Airbnb standa til boða á þessu svæði. Kynntu þér og fylgdu ráðleggingum og takmörkunum vegna COVID-19 á staðnum.
Lengd
5.5 klukkustundir
Hópstærð
Allt að 8 manns
Innifalið
Matur, Drykkir
Tungumál
enska

Það sem verður gert

This tour takes you on a journey through time, through food! Spanning three geographical districts of Tokyo & three periods of time we will cover the foundation of Japanese food (the Edo period; 1603 to 1868), the most popular present-day foods in Japan & futuristic fusion twists on traditional flavours. Starting in Nihonbashi, in the past, we will look at key ingredients & flavours that underpin Japanese food. We will enjoy traditional Japanese snacks that have been eaten for generations. Satsuma-age (fish cake), Amazake (rice drink), Imo Kenpi (potato chips) and Daifuku (glutinous rice mochi ). All of the shops that I have curated are over 100 years old, several date back to the Edo period itself! Next we take a short subway ride to present-day (Yurakcho). We will eat & drink like Salarymen at an Izakaya (Japanese style pub) & noodle stall under the railway tracks. We will have Yakitori (grilled meat on skewers), a Sour (alcoholic drink unique to Japan) &tempura soba ( noodle soup dish). At Tokyo Station we will try Tamagoyaki (Japanese omelette) & Fruits Sando. Arriving in Akihabara, an area famous for its electronics shops & Anime culture, we consider the future of food in Japan. We will try a selection of desserts which combine traditional flavours with a modern fusion twist. My special relationships with local producers allow a backstage access to their stories.

Laura lofar öryggi

Gestgjafinn samþykkti leiðbeiningar Airbnb um öryggi og hreinlæti vegna COVID-19. Þar á meðal að fara að viðmiðum um nándarmörk og góða hollustuhætti og að sjá til þess að allir þátttakendur verði með grímu.

Upplifanir á Airbnb hafa fengið vottun um gæði

Upplifanir á Airbnb hafa fengið vottun um gæði

  • Staðkunnugir sérfræðingar

    Undir handleiðslu heimafólks sem elskar upprunastað sinn og það sem það hefur fyrir stafni.

  • Litlir hópar

    Þú týnist aldrei í mannfjöldanum í litlum og nánum hópum.

  • Ströng viðmið

    Allar upplifanir eru metnar varðandi einstakt aðgengi.

Gestgjafinn þinn

Frekari upplýsingar um Laura

Laura

I am a storyteller with a special interest in everything food. I have been leading people from all nationalities on food walks since 2013. I have received excellence awards for the last 5 years from Tripadvisor and this year I received a Traveller' Choice award; the top top award that you can receive in the travel industry! I speak at travel industry conferences as an expert in quality and excellence within the field. I owe my success to the guests that come on my tours. It is their energy and enthusiasm for cross-cultural learning through the interactive tour experiences that I design that drives my passion. I am a passionate storyteller. I design culturally immersive tours around local people, local life and local stories. I integrate historical information through engaging storytelling.

Hvað er innifalið

Matur
Satsuma-age (fried fish cake). Amazake (a healthy fermented rice drink). Imo Kenpi (sweet potato chips) Daifuku (glutinous…
Drykkir
Lemon Sour (an alcoholic drink which is made from Shōchū which unique to Japan)

Myndir gesta

Umsagnir gesta

Yfirlitshluti til að fara yfir síður

Staðsetning

We will explore three key geographical areas of Tokyo. Nihonbashi (the past), Ginza / Tokyo Station (the present) and Akihabara (the future). We will visit traditional businesses who will welcome us into thier 'homes' and share their stories with us. In Yurackcho will we will eat at two small bars and restaurants built under the railway tracks! We will also visit a Shrine and learn about Japan’s indigenous religion of Shintoism.

Framboð

Til athugunar

Afbókunarregla

Hægt er að afbóka hvaða upplifun sem er innan 24 tíma frá bókun til að fá fulla endurgreiðslu eða allt að 7 dögum áður en upplifunin hefst.

Samskiptareglur

Haltu öllum samskiptum innan Airbnb. Til að gæta öryggis greiðsla þinna skaltu aldrei millifæra fjármuni né eiga í samskipum utan vefsíðu eða apps Airbnb.

Kröfur til gesta

Allt að 8 gestir frá og með 6 ára aldri geta tekið þátt. This is a walking tour and you should expect to walk about 6.5 km or 4 miles in total over the 5.5 hours. You will need to be able to walk at a reasonable pace in a group environment. The group…

Hvað þarf að taka með

Your appetite! This is a food tour and over the course of the tour we will eat quite a lot of food.

Fleiri ábendingar

Please note that this tour is not suitable for vegans or vegetarians. I can accommodate pescatarians.
Laura
Tokyo Food Tour - Past, Present, Future
3 umsagnir
Frá $162 á mann
3 umsagnir
Frá $162 á mann