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Prepare the real Italian homemade pasta

Einkunn 5,0 af 5 í 12 umsögnum.Levallois-Perret, FrakklandHluti af matreiðslusafni Airbnb

Skoðaðu ráðleggingar og takmarkanir vegna COVID-19 á staðnum áður en þú bókar.

Staðbundnar upplifanir Airbnb standa til boða á þessu svæði. Kynntu þér og fylgdu ráðleggingum og takmörkunum vegna COVID-19 á staðnum.

Matreiðsluupplifun sem Beatrice býður upp á

2,5 klst.
Ítalskur
Allt að 3 manns
Tungumál: enska, franska, Ítalska

Það sem verður gert

You’ll be welcomed in my cosy apartment, where we’ll get acquainted.
The workshop will start by making the pasta dough: you’ll learn how to prepare a perfect “pasta fatta in casa” (homemade pasta), so that you’ll be able to do it anytime by yourself.

We’ll use fresh and natural products, and you will have the opportunity to create your own filling for ravioli, tortellini and agnolotti. We'll use vegetables and cheeses for the fillings, and you will use and combine various type of ingredients I selected in order to create your own!

Once the dough and the fillings are ready, I will guide you step by step through the making of 5 different kind of pasta: tortellini, ravioli, agnolotti, garganelli, and tagliatelle.

I'll explain you how to perfectly cook the pasta, and I'll show you how to prepare the classic sauce for ravioli and homemade pasta in general (the delicious "burro e salvia", "butter and sage" sauce").

Don't forget to bring a lunch box with you, so that you can take the remaining fresh pasta at home.

If you have any food allergy, please tell me when you do your reservation. I can be flexible with the schedule if you tell me in advance.

(This experience is suitable for vegetarians)

The experience is free for children under 5 years old.
You’ll be welcomed in my cosy apartment, where we’ll get acquainted.
The workshop will start by making the pasta dough: you’ll learn how to prepare a perfect “pasta fatta in casa” (homemade pasta), so that you’ll be able to do it anytime by yourself.

We’ll use fresh and natural products, and you will have the opportunity to create your own filling for ravioli, tortellini and agnolotti. We'll use vegetables and cheeses for the fill…

Beatrice lofar öryggi

Gestgjafinn samþykkti leiðbeiningar Airbnb um öryggi og hreinlæti vegna COVID-19. Þar á meðal að fara að viðmiðum um nándarmörk og góða hollustuhætti og að sjá til þess að allir þátttakendur verði með grímu.

Hvað er innifalið

  • Matur
    You'll taste italian Parmigiano Reggiano and Grana Padano.
  • Drykkir
    If you would like to have any other beverage, please ask me when doing your...
  • Búnaður
    Equipment for Covid-19: I will provide hand sanitizer.

    I will gi...
Frá $52
 á mann
mán., 17. ágú.
10:00 - 12:30
$52 á mann
$52 á mann
þri., 18. ágú.
10:00 - 12:30
$52 á mann
$52 á mann
mið., 19. ágú.
10:00 - 12:30
$52 á mann
$52 á mann

Þetta er gestgjafi þinn, Beatrice

Gestgjafi á Airbnb síðan 2017
  • 12 umsagnir
  • Auðkenni vottað
Welcome from Beatrice !
A passionate pastalcoholic born and raised in a small village of the Pianura Padana, where both Parmigiano Reggiano and Grana Padano are made.
Since my early age, I have been making fresh pasta with my mum and grandmother using the many products we cultivate in our family farm.

I now look forward to teaching you the art of handmade pasta!
Til að vernda greiðsluna þína skaltu aldrei senda peninga eða eiga í samskiptum fyrir utan heimasíðu eða app Airbnb. Frekari upplýsingar
AIRBNB UPPLIFANIR
Matreiðsla

Áhugasamir kokkar

Lærðu hefðbundnar uppskriftir og hlustaðu á persónulegar sögur gestgjafa á staðnum.

Innilegt umhverfi

Njóttu málsverðar á einstökum stöðum frá einkabýlum til þaka úr augsýn.

Vottað af Airbnb

Farið er yfir allar upplifanir til að staðfesta að þær fylgi matreiðsluhefðum.

Staðsetning

The course will take place in my cosy apartment located near the river Seine in a quiet, residential part of Paris.

Einkunn 5,0 af 5 í 12 umsögnum.

Raghda
ágúst 2020
Beatrice was a lovely welcoming host, I liked that she teach you most of the different types of pasts, all her ingredients and tools are from Italian origin, I just loved the experience, and I really recommend everyone to try it.
Mohammed
ágúst 2020
The experience was one of the best I made on Airbnb. The host is amazing. She is Italian and she is sharing her grandmother recipe and way of making the pasta. She really cared about me getting all the information she was conveying. She also allowed me to explore things by myself to add a personal touch. I would recommend the experience.
The experience was one of the best I made on Airbnb. The host is amazing. She is Italian and she is sharing her grandmother recipe and way of making the pasta. She really cared abo…
Rayana
mars 2020
Beatrice est une hôte et animatrice remarquable. Pendant 2 heures, j'ai été transportée dans sa cuisine familiale à Padoue. Une expérience authentique, interactive et très enrichissante. Un cours à ne pas manquer
Aurélia
febrúar 2020
Super expérience ! Nous sommes venus en couple et ce fut très agréable. Nous avons appris pleins de choses très simples à refaire nous mémé à la maison ! Beatrice est très sympa et a été vraiment d’une grande gentillesse et très pédagogue ! :) Je recommande vraiment
Super expérience ! Nous sommes venus en couple et ce fut très agréable. Nous avons appris pleins de choses très simples à refaire nous mémé à la maison ! Beatrice est très sympa et…
Mishonda
desember 2019
Beatrice is very friendly, patient and kind. She was very understanding and knowledgeable in her teachings. I did this with my younger sister(17), mom and I also brought my 22month old with me. We were able to get through everything that was planned for us and I feel confident that I would be able to make pasta on my own because of this experience! I am so excited to get started, and she offered assistance at anytime for a recipe if needed. You simply must try this!
Beatrice is very friendly, patient and kind. She was very understanding and knowledgeable in her teachings. I did this with my younger sister(17), mom and I also brought my 22month…
Lauren
desember 2019
Beatrice was lovely and made our pasta making experience a lot of fun. She told personal stories of making pasta with her grandmother, which was very touching. It was one of my favourite experiences during our trip to Paris! She went through every step with us and thoroughly made sure we understood what we were doing and why we were doing it that way. Her instructions were so simple that I now plan to make homemade pasta for my family over Christmas. I would definitely recommend this!
Beatrice was lovely and made our pasta making experience a lot of fun. She told personal stories of making pasta with her grandmother, which was very touching. It was one of my fav…

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Séróskir um mat

Gestgjafinn getur orðið við skráðum þörfum varðandi mat sé þess óskað. Þú verður að láta gestgjafann vita áður en upplifunin hefst ef þú vilt gista.

Mikilvæg atriði

Afbókunarregla

Hægt er að afbóka hvaða upplifun sem er innan 24 tíma frá bókun til að fá fulla endurgreiðslu eða allt að 7 dögum áður en upplifunin hefst.

Opinber skilríki

Þú þarft að taka mynd af þér sem passar við myndina á skilríkjunum þínum. Þetta er til þess gert að Airbnb geti staðfest hver tekur í raun þátt í upplifuninni. Þú þarft aðeins að gera þetta einu sinni.

Kröfur til gesta

Allt að 3 gestir frá og með 6 ára aldri geta tekið þátt.

Fleiri ábendingar

You don't need any special skill for this experience: just come and be ready to have a fun time while preparing delicious pasta and discovering about the Italian culinary art of making pasta.

Hvað þarf að taka með

A lunch box to bring your pasta with you